Business Lunch

Tuesday to Saturday
11:45am to 2:30pm

Omakase menu from $60++

Bar-A-Thym Luncheon

Melon from Charentes, Pata Negra Ham, Almond Crumble

Deep-Fried Soft Shell Crab, Spicy Tomato Chutney

Norwegian Organic Smoked Salmon, Pickled Celeriac, Herb Purée


Braised Iberico Pork Belly, Haricots Vert, Pumpkin Purée, Dukkah

Grilled Red Snapper, Warm Quinoa Salad with Feta and Sundried Tomato

Wagyu Beef Pasta, Orechiette, Farmer Brown Free-Range Egg, Parmesan

(You may replace your main course with any mains from our à la carte menu +$20 )


Summer French Fruit Salad with Sorbet

Valhrona Chocolate Petit Pot, Coffee Anglaise, Crumble

French Farmed Cheese Selection ($12)

Coffee or Tea