Business Lunch

Monday to Friday
11:45am to 2:30pm

Omakase menu from $60++



Bar-A-Thym
Set Lunch $42++

Entrée

Õra King Salmon Tartare, Wasabi, Bread Crisps

Vichyssoise Soup, Sous-Vide Organic Egg, Hazelnut Oil

Pork and Hazelnut Pâté de Campagne, Pickles and Petite Salade

Meredith Goat Cheese & Roasted Vegetables Terrine, Cumin, Basil

Mains

“Pot au Feu” Ox Tongue,
Beef , Bone Marrow, Winter Vegetables, Mushroom-Capers Sauce 

Roasted Skrei Cod, Prawn-Kaffir Lime Risotto, Sauce Vierge

Te Mana Lamb Rump, Green Lentils Du Puy, Potato and Coppa

Half Yellow Baby Chicken, Sauteed Kipflers, Beans, Garlic Jus

Upgrade to any mains from the  à la carte menu for $20++
(except côte de boeuf).

Desserts

Scoop of Sorbet with Fresh Seasonal Berries

Baked Chocolate Pudding
with Caramelized Banana and Meringue

Pear Tart Fine with Homemade Vanilla Ice Cream 

French Farmed Cheese Selection ($12++)

Or

Coffee or Tea