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New Year’s Eve Menu

New Year’s Eve Dinner Menu

31st Of December 2019

Amuses Bouche
3 Fine De Claire Oysters, Mirin/Ginger Dressing
Brittany Blue Lobster, Pumpkin Raviole, Lemon Confit, Dried Yolk & Bread Chips
Pan Seared Foie Gras, Poached Quince, Pear, Hazelnuts & Veal Jus
Japanese Cod, Oscietra Caviar, Champagne Hollandaise & Baby Spinach
French Venison Wellington, Roasted Vegetables & Kampot Pepper Jus
Omelette Norvegienne – Bomb Alaska Flambeed with Old Rum