July 31, 2020 · Follow: Facebook, Instagram
Duck Rillettes, Chicken Liver Mousse, Pâté en Croute, Country Style Terrine, Foie Gras “Mi-Cuit”. All terrines, rillettes and pâtés are made in-house, and served with cornichons, pickles and condiments.
©Bar-A-Thym Restaurant by Francois Mermilliod
18 Gemmill Lane, Singapore 069255
Tel: 6557 2224