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Homemade Charcuterie Board

July 31, 2020 · Follow: Facebook, Instagram

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$40.00 – $55.00

Foie Gras “Mi-Cuit”, Duck Rillettes, Pâté en Croute, Chicken Liver Mousse, Country Style Paté. All terrines, rillettes and pâtés are made in-house, and served with cornichons, pickles and condiments.

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